Lunch Menu

Served Monday - Friday 11am - 2pm

SPOON REQUIRED

Add a side of flatbread to your soup for 1.29 (200 cal.)

Light Classics

GREENS THAT CAUSE ENVY

Ask your server for today’s soup selection. Add a side of flatbread for 1.29

HALF POUND BURGERS

Our 8 oz. signature USDA Choice Angus burgers are hand-crafted and served on a grilled split-top bun with French fries.

FAVORITES

SANDWICH BOARD

All board sandwiches (half or full) are served with French fries or Kettle chips.

 

Party Platter Menu |

BFY: Better For You

*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.