Dinner Menu
Appetizers
ORIGINAL CHICKEN WINGS
Traditional bone-in wings available with Buffalo sauce, honey BBQ, sweet chili sauce, honey sriracha sauce, parmesan garlic sauce, Kick n’ Bourbon sauce, Korean BBQ, Parmesan truffle dry rub, Cajun dry rub and Mango habanero dry rub . (4) 5.99 (8) 10.99 (12) 15.99
TOWER O’ RINGS
A tower of golden-fried onion rings. Served with ranch dressing and bistro sauce. 9.99
SOFT PRETZELS
Served warm with beer cheese dipping sauce. 9.99
CHICKEN QUESADILLA
Savory chicken, melted cheeses, fresh pico de gallo and applewood smoked bacon. Served with seasoned sour cream and salsa. 12.99
BURGER SLIDERS
Grilled Angus beef topped with pepper-jack cheese and caramelized onions on a grilled sweet roll. Served with a garnish of onion rings and a side of Ground Rounder sauce 11.49
OUTRAGEOUS NACHOS GRANDE
Melted cheeses, fresh pico de gallo, shredded lettuce, jalapeños and tomatoes with seasoned chicken, pulled pork or beef. Served with seasoned sour cream and salsa. 13.99
TRIPLE SAMPLER
A generous sampler of guest favorites: potato skins, chicken tenderloins (Buffalo or plain) and mozzarella cheese sticks. 15.99
Soups and Salads
PECAN CHICKEN SALAD
Tender chicken, applewood smoked bacon, sweet dried cranberries, bleu cheese crumbles, candied pecans and fresh greens tossed in sweet Italian dressing. Served with flatbread. 13.99
TACO SALAD GRANDE
Crisp shredded lettuce, blended cheeses, black beans, fresh pico de gallo and your choice of seasoned chicken or beef. Topped with seasoned sour cream and salsa. 13.49
Chicken Tortilla
Crock 5.99 / Bowl 7.29
French Onion
Crock 5.99 / Bowl 7.29
Artisan Flatbreads
CHICKEN CAPRESE FLATBREAD PIZZA
Chicken, sun-dried tomato pesto, in-house oven roasted tomatoes, caramelized onions, mozzarella and Parmesan cheeses are topped with fresh basil and balsamic glaze. 13.99
Sandwiches
Choice of one side.
FRENCH DIP
Thinly sliced roast beef, piled high and served au jus. 11.49 Add sautéed mushrooms and Swiss cheese for 1.99
TRADITIONAL CLUB SANDWICH
Freshly shaved ham and turkey, applewood smoked bacon, Swiss and Cheddar cheeses, shredded lettuce, tomato and mayonnaise on white toast. 11.49
TURKEY PRETZEL
Shaved turkey, applewood smoked bacon and Swiss cheese with shredded lettuce, tomato and honey mustard on a grilled pretzel roll. 11.49
BUFFALO CHICKEN WRAP
Crispy Buffalo chicken tenderloins, shredded cheeses, applewood smoked bacon, shredded lettuce, tomatoes and ranch dressing. 11.49
THE VEG VEGGIE BURGER
This starts with our Ground Rounder sauce on a grilled split-top bun, a tasty veggie burger that is topped with sauteed mushrooms, caramelized onions, tomato, pickles and lettuce. 10.99
Burgers without Boundaries
Choice of one side. All our signature USDA Choice Angus Beef burgers are served on a grilled split top bun.
The Ground Rounder*
Served with American cheese, Applewood smoked bacon, shredded lettuce, tomato, red onion, pickles and our special Ground Rounder sauce 13.99
CLUBHOUSE BURGER*
A Ground Round burger served on grilled thick-sliced white bread topped with Cheddar and Swiss cheese, ham, applewood smoked bacon, shredded lettuce, tomato and mayonnaise. 13.99
Burgers
Choice of one side. All of our USDA Choice Angus burgers are served on a grilled split top bun.
Swiss, Onion and Mushroom*
Sauteed onion and mushrooms, Swiss cheese and Ground Rounder sauce. Served with au jus dipping sauce 12.99
Little Piggy*
Pulled pork, Applewood smoked bacon, cured ham, Cheddar cheese, BBQ sauce and fried onion tanglers 12.99
Black & Bleu*
A burger blackened and topped with bleu cheese crumbles and applewood smoked bacon 12.99
South of the Border*
Fresh guacamole, house-made pico de gallo, sour cream, tortilla chips, Cheddar cheese and shredded lettuce 12.99
Chicken
Choice of two sides.
BALSAMIC CHICKEN DINNER
Char-grilled chicken breasts topped with white butter sauce, fresh house-made bruschetta and a splash of balsamic glaze. 14.99 Lighter portion single breast 12.49
Steak
All of our steaks are from "USDA Choice" corn-fed Midwestern beef. Choice of two sides unless otherwise specified.
CARIBBEAN SIZZLING SIRLOIN TIPS*
Sirloin tips basted in sweet and spicy BBQ sauce. Served over sautéed peppers, onions and caramelized pineapple. Served with choice of one side. 16.99
CHOICE 12 OZ. RIBEYE*
Hand cut steak seasoned with our house steak blend. Served with a crunchy onion ring garnish. 23.99
Seafood
Choice of two sides.
ORANGE GRILLED SALMON
Cajun-grilled salmon basted in an orange marinade. 17.99
Pasta
All pasta dishes are sprinkled with Parmesan cheese and fresh parsley.
CHICKEN BROCCOLI ALFREDO
Penne pasta with rich Alfredo sauce and broccoli, topped with grilled chicken breast.15.99 Lighter portion 12.99
TUSCAN SHRIMP PASTA
Broiled shrimp, bruschetta mix and linguine tossed in a delicate white sauce. 15.99 Lighter portion 12.99
Texmex
Add guacamole for 1.49
TRIPLE FAJITAS*
Our signature fajita with grilled strips of seasoned steak, chicken and broiled Cajun shrimp served sizzling hot. 19.99
STEAK BURRITO
Seasoned steak, fresh black bean corn salsa and Spanish rice, rolled inside a flour tortilla. Topped with chili con queso, pico de gallo and cilantro. Served with seasoned sour cream, salsa and a side of cilantro-lime rice. 14.99
UNMASKED BURRITO
Everything that goes into a burrito except the tortilla. Cilanrto-lime rice with fresh black bean corn salsa, Cajun chicken, shredded cheese, pico de gallo and chopped cilantro. Served with a side of seasoned sour cream and salsa. 12.99
Be sure to save room for our delicious desserts! Click here to see our limited time seasonal menu.
*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.