Ground Round is pleased to announce that we are committed to the Wisconsin Restaurant Association’s Ready to Serve Safely program.
Meet Billy! He is one of two overnight cleaners Ground Round Neenah has recently hired to help sanitize and deep clean our restaurant. This addition is one of many protocols we have instilled to ensure we maintain a safe environment for both our team members and guests!
One of the many steps we’ve taken to increase sanitation has been ensuring each menu and all condiments are sanitized after each use. Keeping our guests and team members as safe as possible will continue to remain our priority!
In addition to masked Team Members and increased sanitation, we have also arranged our tables to be socially distant. Whether dining inside, or on our patio; you can expect a safe experience when dining at Ground Round.
We also have glass barriers installed between the tables and booths in our lounge and dining room.