Breakfast Menu

Served Monday - Friday 6-10:30 a.m.
Weekends 7-10:30 a.m.

Omelets

Skillets

Senior Breakfast Menu

Kid's Breakfast Menu

Omelets

Served with choice of toast.

SMART START GARDEN OMELET

Prepared with egg whites and served with spinach, mushrooms, tomatoes and green peppers. Served with a side of fresh fruit and toast 11.49

BUILD YOUR OWN 3 EGG OMELET WITH CHEESE

Choice of diced ham, sausage, bacon, chorizo, mushrooms, onions, green peppers, tomatoes, spinach, jalapenos and Pico de Gallo. Served with hashbrowns or baby cakes and toast. Two ingredients 9.99 Additional ingredients .99

PHILLY SKILLET

Fresh scrambled eggs with steak strips, mushrooms, onions, and peppers mixed with golden hashbrowns topped with Wisconsin cheese. 13.99

LOADED TOTS SKILLET

Fresh scrambled eggs with bacon, piled atop a bed of tater tots and topped with country gravy and Wisconsin cheese. 11.99

SPICY CHICKEN WAFFLE SANDWICH

A spicy chicken breast fritter between two Belgian waffle slices. Served with fresh fruit. 12.99

Philly Skillet

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Skillets

Served with choice of toast.

FARMHOUSE SKILLET

Fresh scrambled eggs with ham, sausage, mushrooms, onions, and peppers mixed with golden hashbrowns topped with Wisconsin cheese. 10.99

PHILLY SKILLET

Fresh scrambled eggs with steak strips mushrooms, onions, and peppers mixed with golden hashbrowns topped with Wisconsin cheese. 13.99

LOADED TOTS SKILLET

Fresh eggs with bacon piled atop a bed of golden tater tots and topped with country grave and Wisconsin cheese. 11.99

Great Griddle

Add your choice of bacon, sausage links, patty or ham for 2.49

BUTTERMILK PANCAKES

Freshly prepared hot from the griddle and served with butter and syrup. Three 7.99 Two 6.99 Add strawberries or blueberries and whipped cream 2 more

BELGIAN WAFFLE

Freshly grilled, served with maple syrup and butter 6.99 Add strawberries or blueberries and whipped cream 2 extra Add fried chicken tenders 3.49 more

FRENCH TOAST

Rich n’ creamy slices grilled to golden brown served with butter and maple syrup. Three 7.99. Two 6.99.

SPICY CHICKEN WAFFLE SANDHICH

A spicy chicken breast fritter between two Belgian waffle slicers. Served with fresh fruit and maple syrup. 12.99

Lite As A Feather

Hot Oatmeal

With granola and brown sugar 4.49

Cereal

Raisin Bran®, Cheerios®, Corn Flakes®, or Cinnamon Toast Crunch® 2.99

Fresh Fruit

A bowl of seasonal fruit 5.99 Cup 3.99

Yoplait® Yogurt

Your choice of assorted yogurts 2.49

Granola Yogurt Parfait

Your choice of strawberries or blueberries layered with yogurt and granola 6.99

Continental Breakfast

Includes bagel or English muffin, fresh fruit, yogurt, coffee and juice 8.99

Fresh From The Coop

THE ALL AMERICAN

Two eggs, bacon or sausage links served with hashbrowns or baby cakes and toast 9.49 Add two short stack pancakes 1.50 more

HUNGRY MAN’S BREAKFAST

Three eggs, bacon and sausage links served with hashbrowns or baby cakes and toast 10.99 Add 2 short stack pancakes for 1.50 more

CORNED BEEF HASH

Tender corned beef and minced potatoes topped with two poached eggs and served with toast 8.99

EGGS BENEDICT

Two poached eggs and Canadian bacon or (substitute spinach) on an English muffin topped with Hollandaise sauce. Served with hashbrowns or baby cakes and fresh fruit 10.99

HOT STUFFED BREAKFAST WRAP

A warm tortilla stuffed with scrambled eggs, hashbrowns, sausage, and blended cheeses. Served with fresh fruit 9.49

WISCONSIN CROISSANT

Fresh warm croissant stuffed with scrambled eggs, ham and Cheddar cheese. Served with fresh fruit 9.49

BISCUITS & GRAVY

Two buttermilk biscuits topped with country sausage gravy, served with hash browns or baby cakes 8.49. Add two eggs 2 more

Side-Winders

Ham, Bacon, Sausage Links or Patty

3.99

Two Eggs, Any Style

2.49

English Muffin or Croissant

2.99

Seasonal Fresh Fruit

Cup 3.99. Bowl 4.99

Bagel with Cream Cheese

Lightly toasted with your choice of plain or strawberry cream cheese 3.49

White, Wheat or Rye Toast

2.49

Hashbrowns or Baby Cakes

2.99

CHEESY ONION HASH BROWNS

Golden hash browns with Wisconsin Cheddar Cheese and sautéed onions. 3.99

Beverages

Coffee

Bottomless 2.99

Hot Tea

2.49

Hot Chocolate

2.49

Milk

1.99

Juice

Orange, Apple or Cranberry Small 2.49 Large 2.99

Fresh Squeezed Orange Juice

Small 2.99 Large 3.49

Soda

Bottomless Coke Products 2.99

Senior Breakfast Menu

Available Monday-Friday, 6:00a-10:30a. Saturday-Sunday, 7:00a-10:30a No substitutions, coupons or other discounts. Dine in only. 62 years and older. All items include coffee. All items priced at $7.99

Senior All-American

Two eggs made-to-order served with bacon or sausage, hash browns and one piece of toast.

Senior Two Egg Omelet

Choice of two ingredients. Served with fresh fruit and one piece of toast.

Senior French Toast

Two thick golden brown slices served with butter, syrup, powdered sugar and bacon or sausages.

Senior Oatmeal

Hot oatmeal served with raisins, brown sugar and fresh fruit.

Senior Eggs Benedict

One poached egg and Canadian bacon on an English Muffin topped with Hollandaise sauce. Served with hash browns and fresh fruit.

Senior Buttermilk Pancakes

Two freshly prepared buttermilk pancakes hot from the grill. Served with butter, syrup and bacon or sausage.

Senior Corned Beef and Hash

Tender corned beef and minced potatoes topped with 1 poached egg and served with one piece of toast.

Senior Biscuit and Gravy

One buttermilk biscuit topped with country sausage gravy, served with hash browns. Add two eggs for $2 more

Kid's Breakfast Menu

$5.99. All kid's meals include a beverage. Choose from milk, juice or soft drink.

Limited Breakfast Menu

Click here to view

Ham and Cheese Omelet

Fluffy two egg omelet filled with ham and American cheese, served with grapes.

The Mini American

One egg and two strips of bacon, served with hash browns and toast.

Bowl of Cereal

Your choice of Raisin Bran®, Cheerios, Corn Flakes®, or Cinnamon Toast Crunch®. Includes choice of toast or English muffin.

Locally owned and operated. Substitute Egg Beaters® at no additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.